Wednesday, August 10, 2011

Lavender Honey

Here you go baby girl.  I found this recipe on Food. com.  Hope it is what you are looking for.

Lavender Honey

By Kozmic Blues on June 02, 2003

Photo by Mikekey

4 Reviews

  • timer
  • Prep Time: 0 mins
  • Total Time: 1 hrs
  • Yield: 1 cup

About This Recipe

"We made this in a "Cooking with Herbs" class I went to a few months ago. The lavender adds a wonderful taste and aroma to the honey. Drizzle over toast, scones, pancakes, waffles, granola....possibilities are endless! This will fill your kitchen with such a heavenly smell as it simmers. I use it drizzled over my sour cream pound cake (recipe to be posted soon)"



    • 1/4 cup lavender flowers
    • 1 cup honey


  1. Simmer lavender flowers in honey over a double boiler for 1 hour.



No comments:

Post a Comment